Irish potatoes poriddge with smooked fish and black tea

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Irish potatoes poriddge with smooked fish and black tea. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Irish potatoes poriddge with smooked fish and black tea is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Irish potatoes poriddge with smooked fish and black tea is something that I have loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can cook Irish potatoes poriddge with smooked fish and black tea using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Irish potatoes poriddge with smooked fish and black tea:

1. Irish potatoe
2. Smooked fish
3. Spices
4. Seasonings
5. Oil
6. Onions
7. Chilly pp

Instructions to make to make Irish potatoes poriddge with smooked fish and black tea

1. In a pot heat oil,add in greated onions nd chilly pp. Add in spices and seasonings to your taste stir well and fry for 8minutes then pour water
2. When it boils add in add in your potatoes and stir cover to cook
3. When its about to cook add your washed smook fish and stir well. Cover till all cooked.
4. Served hot with black tea or juice of your choice

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So that's going to wrap it up for this special food Recipe of Favorite Irish potatoes poriddge with smooked fish and black tea. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!