Frozen Bourbon Slushy

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Frozen Bourbon Slushy. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Frozen Bourbon Slushy is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Frozen Bourbon Slushy is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Frozen Bourbon Slushy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frozen Bourbon Slushy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Frozen Bourbon Slushy is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Frozen Bourbon Slushy estimated approx 45 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Frozen Bourbon Slushy using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Frozen Bourbon Slushy:

1. 6 oz frozen orange juice concentrate
2. 12 oz frozen lemonaid concentrate
3. 2 cup tea
4. 2 cup bourbon
5. 1 can pineapple juice
6. 1 Diet Siera Mist

Steps to make to make Frozen Bourbon Slushy

1. Mix first five ingredients, place in freezer for several hours
2. After ingredients are frozen scoop out a serving, pour over serving about 1/2 cup Diet Siera Mist, stir and serve

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So that's going to wrap this up with this special food How to Make Quick Frozen Bourbon Slushy. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!