Kashmiri chai

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Kashmiri chai. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Kashmiri chai is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Kashmiri chai is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Kashmiri chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kashmiri chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kashmiri chai is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kashmiri chai estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Kashmiri chai using 7 ingredients and 6 steps. Here is how you cook it.

#joy
My family just love to take kashmiri chai ❤️👍

Ingredients and spices that need to be Make ready to make Kashmiri chai:

1. 1 tbsp Green tea
2. 4 cups Chilled water
3. 2 pinch Baking soda
4. 1 pinch Salt
5. 3 Green cardamom
6. 1 Badiyan flower
7. 1 Cinnamon stick

Instructions to make to make Kashmiri chai

1. Take a pot add chilled water and all the ingredients except baking soda and salt we will add them add the boiling point
2. When the green tea is boiled add baking soda and salt
3. Stir regularly with the deep ladle
4. When the water is evaporate and 2 cups left add 1 cup more chilled water
5. Now when again 2 cups are left add more 2 cups of chilled water make sure that you stir it continuously while boiling it will take maximum half an hour to do this process of stirring and adding chilled water
6. Now when it is completely ready you can also store it in fridge for a month add some mixture in the pot and add milk and left it for a minute and serve it 👍

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So that is going to wrap it up with this special food Recipe of Perfect Kashmiri chai. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!