Fried yam with sauce

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Fried yam with sauce. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Fried yam with sauce is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Fried yam with sauce is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fried yam with sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried yam with sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Fried yam with sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

#Josplateustate#

Ingredients and spices that need to be Take to make Fried yam with sauce:

1. Yam
2. Oil
3. Cucumber
4. Onions
5. Tomatoes
6. Red bell pp
7. Spices
8. Seasonings
9. Tea

Steps to make to make Fried yam with sauce

1. Ki fere doya ki yanka shape din da kike so ki wanke tas
2. Ki dora mai a pan yayi zafi
3. Ki zuba doyan a wani bowl ki barbada salt ki gauraya ki zuba a mai me zafi ki soya haka zakiyi har ki gama soyawan duka doya
4. Ki zuba oil a pan ki zuba yankakkiyar albasa ki sa jajjagen tattasai ki zuba yankakken tumatir kisa spices da seasonings ki soya
5. Sai kiyi serving a plate ki zuba tea a cup(Na dafa lemon grass,meant leave,coffe,lipton,ginger and cloves and sugar)

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Fried yam with sauce. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!