White ginger tea

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, White ginger tea. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

White ginger tea is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. White ginger tea is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from White ginger tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White ginger tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White ginger tea is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White ginger tea estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have White ginger tea using 4 ingredients and 6 steps. Here is how you cook that.

In this cold season what keeps me warm is a cup of tea.

Ingredients and spices that need to be Make ready to make White ginger tea:

1. 1 cup milk
2. 1 cup water
3. leaves Tea
4. 1 grated ginger

Steps to make to make White ginger tea

1. Boil milk in a sufuria
2. Add a cup of watet
3. Add tea leaves and ginger
4. When it starts to rise reduce heat then leave it to boil slowly until a layer is formed around it
5. You can add sugar in the cup later on the table or as it boils
6. Serve while hot

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So that's going to wrap it up for this special food Recipe of Quick White ginger tea. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!