Masala Tea

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Masala Tea. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Masala Tea is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Masala Tea is something that I've loved my entire life.

Many things affect the quality of taste from Masala Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala Tea is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala Tea estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Masala Tea using 7 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Masala Tea:

1. 1 gm Darchini
2. 1 gm longe
3. 1 gm garam masala
4. 1/2 cup milk
5. 1 , 1/2 cup water
6. 1 tsp tea powder
7. 1 tsp sugar/gurr/honey

Steps to make to make Masala Tea

1. Saucepan my pani rakhey usmay tea powder,gurr,longe,garam masala,darchi dal dey.
2. Ab achay sy pakay or milk add krdy.
3. Jab tamam chai half ho jaye mtlb 1 cup heat off krdy.
4. Garam garam Masala Tea Ready hy

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So that's going to wrap it up for this special food Simple Way to Prepare Homemade Masala Tea. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!