Methi pakoda with tea

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Methi pakoda with tea. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Methi pakoda with tea is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Methi pakoda with tea is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Methi pakoda with tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi pakoda with tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Methi pakoda with tea is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Methi pakoda with tea estimated approx 40-45 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Methi pakoda with tea using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Methi pakoda with tea:

1. 2 cups besan
2. 1 tbsp rava
3. 1 cup chopped methi leaves
4. 1 cup chopped coriander leaves
5. 1 cup chopped onions
6. 6-7 raisins
7. 6-7 finely chopped garlic
8. 1 inch chopped ginger
9. 1 tsp white sesame seeds
10. 3-4 finely chopped green chillies
11. 1 tsp turmeric powder
12. 1 tsp red chilli powder
13. 1 tsp salt
14. As required Oil for frying

Steps to make to make Methi pakoda with tea

1. Mix all ingredients together.
2. Heat oil, make small balls and deep fry in batches till golden brown and crispy.
3. Serve with tomato ketchup and tea.

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So that's going to wrap this up for this exceptional food Steps to Prepare Homemade Methi pakoda with tea. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!