Green Tea baked Savoury Disc

Green Tea baked Savoury Disc

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Green Tea baked Savoury Disc. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Green Tea baked Savoury Disc is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Green Tea baked Savoury Disc is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Green Tea baked Savoury Disc, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Tea baked Savoury Disc delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Green Tea baked Savoury Disc using 16 ingredients and 2 steps. Here is how you can achieve that.

#diwali

Let make a healthy Diwali savoury dish.

Ingredients and spices that need to be Make ready to make Green Tea baked Savoury Disc:

  1. 1 green tea bag
  2. 1 glass water
  3. 5 tablespoon besan
  4. 2 tablespoon rice flour
  5. 1 teaspoon maida
  6. 1 teaspoon carom seeds / ajwain
  7. 1/2 teaspoon Kasuri methi
  8. 1/2 teaspoon chilli powder
  9. 1/2 teaspoon jeera
  10. 1/2 teaspoon saunf/fennel seeds
  11. 1/2 teaspoon turmeric powder
  12. 1/2 teaspoon salt or as per taste
  13. 1 teaspoon baking powder
  14. 2 teaspoon ghee
  15. For garnishing Kalonji (optional)
  16. 1 1/2 tablespoon Oil approximately about

Steps to make to make Green Tea baked Savoury Disc

  1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough.
  2. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins.

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So that is going to wrap it up with this special food Recipe of Perfect Green Tea baked Savoury Disc. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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