A Single Serving Okonomiyaki with Just Cabbage

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, A Single Serving Okonomiyaki with Just Cabbage. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A Single Serving Okonomiyaki with Just Cabbage is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. A Single Serving Okonomiyaki with Just Cabbage is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from A Single Serving Okonomiyaki with Just Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare A Single Serving Okonomiyaki with Just Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make A Single Serving Okonomiyaki with Just Cabbage is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have A Single Serving Okonomiyaki with Just Cabbage using 6 ingredients and 7 steps. Here is how you cook that.

I occasionally get the urge to have okonomiyaki! I only had cabbage, so I just went ahead and made one.

When you turn the pancake over, instead of using a plate (which I used to do too) use the lid of the frying pan. It's a lot easier this way. For 1 large pancake. Recipe by Eriririn

Ingredients and spices that need to be Prepare to make A Single Serving Okonomiyaki with Just Cabbage:

1. 1/8 Cabbage
2. 1 Egg
3. 3 tbsp Plain white flour
4. 1/2 of a pack The contents of a dashi stock tea bag (contains bonito flakes, dried sardine powder etc.)
5. 30 ml Water
6. 1 tbsp Oil

Instructions to make to make A Single Serving Okonomiyaki with Just Cabbage

1. Chop up the cabbage into about 7 mm square pieces, or shred it finely.
2. Pout the egg, flour, the contents of the dashi stock pack into a bowl and mix together. Add the water and mix some more.
3. Add the chopped cabbage and mix again.
4. Heat some oil (about 1 tablespoon) in a frying pan and cook the pancake with a lid on over medium heat for about 4 minutes.
5. Turn the pancake over. If you find this difficult, slide the pancake onto the lid of the frying pan and turn over. Easy!
6. Cook on the other side for 3 to 4 minutes over medium heat. No need to put the lid back on here.
7. Finished! Try this with ponzu sauce instead of the usual okonomiyaki sauce. It will be quite light.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy A Single Serving Okonomiyaki with Just Cabbage. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!