Bandung (singaporean drinks)

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Bandung (singaporean drinks). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bandung (singaporean drinks) is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Bandung (singaporean drinks) is something which I have loved my whole life.

Many things affect the quality of taste from Bandung (singaporean drinks), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bandung (singaporean drinks) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bandung (singaporean drinks) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bandung (singaporean drinks) estimated approx 5 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Bandung (singaporean drinks) using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Bandung (singaporean drinks):

1. Drinks
2. 1 packages lipton tea
3. 1 head Rose petal
4. 1 1/2 tbsp coconut milk
5. 3 cup sugar
6. 1 cup Water
7. 2 tbsp Grenadine

Instructions to make to make Bandung (singaporean drinks)

1. Stir lipton tea 3 min. to 5 min.
2. Cut rose petal in to minced
3. Boiled Rose petal, 3 cups of sugar and 1 cup of water until set
4. Drop of grenadine for coloring
5. Drop coconut milk
6. Put ice or in freezer
7. Serve into a Beer Mug,add beverage straw

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So that is going to wrap this up with this exceptional food Recipe of Quick Bandung (singaporean drinks). Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!