Turmeric tea

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Turmeric tea. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Turmeric tea is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Turmeric tea is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Turmeric tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turmeric tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Turmeric tea estimated approx 10 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Turmeric tea using 7 ingredients and 3 steps. Here is how you can achieve that.

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Turmeric is a staple spice that we will find in every Indian Kitchen.
We have been using turmeric for centuries in India and even used it in Ayurvedic medicines.

Ingredients and spices that need to be Get to make Turmeric tea:

1. 2 cups water
2. 1 tsp chopped ginger
3. 7-8 tulsi leaves
4. 2-3 mint leaves
5. 1/2 tsp cinnamon (Optional)
6. 1 tsp honey
7. 1/2 tsp lemon juice

Steps to make to make Turmeric tea

1. Bring water to a boil in a small saucepan.
   Then add ginger tulsi and mint leaves, turmeric and cinnamon.
2. Reduce heat to medium-low and simmer for 10 minutes.
3. Strain tea into a glass and add honey and lemon juice if you like tangy taste.

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