Veg platter

Veg platter

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Veg platter. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Veg platter is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Veg platter is something that I have loved my whole life.

Many things affect the quality of taste from Veg platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg platter is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg platter estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Veg platter using 10 ingredients and 5 steps. Here is how you can achieve it.

#week2of5
#Favourite Lunch Recipes

Ingredients and spices that need to be Get to make Veg platter:

  1. 2 cups normal basmati rice
  2. 2 cups chana daal
  3. 3-4 Potatoes
  4. 1 onion
  5. 3 green chillies
  6. as required Spices
  7. as required Oil
  8. as per taste Salt
  9. as needed Lukewarm Water
  10. 3 bay leaves

Steps to make to make Veg platter

  1. First, wash the rice and whistle it in cooker for 2-3 times.
  2. Soak moong daal for an hour, other side chopped the onions, green chillies, potatoes and keep it aside.
  3. Now heat kadhai add 2 tbsp of mustard oil to it add bay leaves, sliced onion, green chillies followed by all the spices, saute till onions and spices binds together, add the soak daal, cook it for another 10 mins then add lukewarm water and let it boil for 20 -25 mins.
  4. Heat another pan, add mustard oil, chopped onion, potatoes, and Cook till it's soft and turn into slight brown.
  5. Finally, when everything is ready serve it hot with spoonful of mixed pickle.

As your experience and confidence expands, you will certainly find that you have extra all-natural control over your diet as well as adjust your diet plan to your individual preferences with time. Whether you wish to serve a dish that utilizes fewer or even more components or is a little essentially hot, you can make basic modifications to achieve this objective. In other words, begin making your dishes promptly. As for standard cooking abilities for newbies you do not need to learn them yet just if you understand some simple cooking methods.

This isn't a total guide to fast and also very easy lunch recipes but its good something to chew on. Hopefully this will certainly get your imaginative juices streaming so you can prepare delicious meals for your family without doing too many heavy meals on your journey.

So that's going to wrap this up for this special food Recipe of Ultimate Veg platter. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Tea