California Farm Chamomile Tea with fresh mint

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, California Farm Chamomile Tea with fresh mint. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

California Farm Chamomile Tea with fresh mint is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. California Farm Chamomile Tea with fresh mint is something that I have loved my entire life.

Many things affect the quality of taste from California Farm Chamomile Tea with fresh mint, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare California Farm Chamomile Tea with fresh mint delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make California Farm Chamomile Tea with fresh mint is 2 people, 2 mugs. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook California Farm Chamomile Tea with fresh mint estimated approx Steep fifteen minutes.

To begin with this recipe, we must first prepare a few components. You can cook California Farm Chamomile Tea with fresh mint using 5 ingredients and 2 steps. Here is how you cook it.

German Chamomile grows very well here, reseeds intself every year, so it has its own dedicated corner in the garden.

Ingredients and spices that need to be Get to make California Farm Chamomile Tea with fresh mint:

1. Twig of fresh chamomile, hung to dry one week, stripped to make Tbs of leaves and flowers
2. 2 cups boiling water
3. 2 twigs of fresh peppermint to stir with
4. Cost: free summerdrink, refreshing and calming
5. Equipment: water kettle, teapot, two glass cups, fine sieve

Steps to make to make California Farm Chamomile Tea with fresh mint

1. Pick twig of Chamomile outside after morning dew has dried off, hang upside down for a week till brittle and dry. Pick new twig to replace dried old one when using.
2. Handstrip 1 Tbs leaves and flowers per cup. Put in teapot, pour boiling water over, let steep 15 minutes. Pour through sieve when serving. Stir with fresh twig of mint when sipping. Enjoy.

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So that's going to wrap it up with this special food Recipe of Ultimate California Farm Chamomile Tea with fresh mint. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!