Steamed Swai fish fillets (one pot meal)

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steamed Swai fish fillets (one pot meal). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Steamed Swai fish fillets (one pot meal) is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Steamed Swai fish fillets (one pot meal) is something which I've loved my whole life.

Many things affect the quality of taste from Steamed Swai fish fillets (one pot meal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Swai fish fillets (one pot meal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Swai fish fillets (one pot meal) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed Swai fish fillets (one pot meal) estimated approx 7 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Steamed Swai fish fillets (one pot meal) using 18 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Steamed Swai fish fillets (one pot meal):

1. fish
2. 2 swai fillets
3. 1 Tomato
4. 1/2 lemon
5. 1/4 onion
6. 1/2 packages sazon
7. Italian seasoning, old bay, pepper
8. 1 Chopped vegetables
9. rice
10. 3/4 cup white rice
11. 1 olive oil
12. salt
13. sauce
14. 2 tbsp butter or margarine
15. 1 tsp garlic, minced
16. 1/2 tsp lemon juice
17. worcestershire sauce
18. 1 DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY

Instructions to make to make Steamed Swai fish fillets (one pot meal)

1. Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies
2. Mix dry seasoning for fish together in bowl
3. Rub mixture on front and back of both fillets and place in steamer section of rice cooker
4. Slice tomato, onion and lemon and place on top of fish
5. Add vegetables on top on fish and put steamer in rice cooker and turn on
6. Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve.

As your experience as well as confidence grows, you will certainly find that you have more all-natural control over your diet plan and also adjust your diet regimen to your individual tastes over time. Whether you intend to offer a recipe that makes use of fewer or even more components or is a little more or less hot, you can make simple modifications to accomplish this objective. In other words, begin making your recipes promptly. As for fundamental food preparation skills for novices you do not require to discover them yet only if you understand some easy cooking techniques.

This isn't a complete guide to fast and also very easy lunch dishes yet its excellent food for thought. Ideally this will certainly obtain your imaginative juices moving so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap it up with this special food How to Prepare Any-night-of-the-week Steamed Swai fish fillets (one pot meal). Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!