Baked meaty pasta with spinach,tomato and aubergine

Baked meaty pasta with spinach,tomato and aubergine

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Baked meaty pasta with spinach,tomato and aubergine. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked meaty pasta with spinach,tomato and aubergine is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Baked meaty pasta with spinach,tomato and aubergine is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Baked meaty pasta with spinach,tomato and aubergine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked meaty pasta with spinach,tomato and aubergine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Baked meaty pasta with spinach,tomato and aubergine using 13 ingredients and 5 steps. Here is how you cook that.

#Helpfullcook

Ingredients and spices that need to be Make ready to make Baked meaty pasta with spinach,tomato and aubergine:

  1. 100 gr Penne Pasta, cooked
  2. 250 gr minced meat (pork and beef)
  3. 2 cups spinach
  4. 2 piece roma tomatos (dice)
  5. 1 piece aubergine (pealed and diced)
  6. 1 botol pasta sauce (tomato basil)
  7. 1 piece onione
  8. 3 cloves garlic
  9. 1 tbsp oregano
  10. 1/2 tbsp dried parsley
  11. 1 cup 3 cheese (cheddar,parmesan,and mozarella)
  12. olive oil
  13. salt pepper and vegeta the vegetable stock powder

Steps to make to make Baked meaty pasta with spinach,tomato and aubergine

  1. Make the mince meat : heat the pan in medium heat, drizzle with olive oil and saute garlic and diced onion until translucent and fragrant, then add minced meat till finely cooked and set aside
  2. In the same pan, drizzled with little bit olive oil, and add the diced aubergine untill they soft,add diced tomatos, salt and peppet vegeta and drieg oregano, stir and add pasta sauce. add little bit pasta water and let it simmer for about 10-15 mins
  3. Place in the baking tray, the tomato and aubergine sauce, cooked penne, spinach, cooked minced meat and cheese on the top, sprinkle little dried parsley
  4. Pre heat the oven and bake the pasta in 200 celcius for about 35 mins
  5. Serve while its hot,you can add extra grated parmesan cheese,, sooo good!!

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So that's going to wrap this up with this special food Easiest Way to Prepare Favorite Baked meaty pasta with spinach,tomato and aubergine. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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